by Mary Cosnett | Jul 3, 2025 | Bwyd Powys Food, Sustainable Food Places
Bwyd Powys Food is excited to share with you the first Powys Food Trail! Taste Montgomery, with some funding from Bwyd Powys Food, have revamped their food trail leaflet. Kerry Roach, Marketing and Events Manager at Kerry Vale Vineyards said, “We’re...
by Mary Cosnett | Jun 26, 2025 | Bwyd Powys Food, courses, Sustainable Food Places
Bwyd Powys Food, in partnership with Powys Teaching Health Board, Neath Port Talbot College, Powys County Council and Ysgol Maesydderwen, has recently funded a 4-week “Cooking Skills For You” course. The course was for Year 11 pupils to help teach them cooking skills...
by Mary Cosnett | May 12, 2025 | Bwyd Powys Food, Sustainable Food Places
Sustain’s Bridging the Gap programme is demonstrating how public sector food procurement can drive a just transition to agroecological farming and make healthy, sustainable food accessible to all. A recent learning exchange in Manchester brought together farmers,...
by Mary Cosnett | Jan 8, 2025 | Bwyd Powys Food, Sustainable Food Places
One Month on the Powys Diet Powys County Councillor for Knighton Corinna Kenyon-Wade commits to The Powys Diet for one month. See how she got on here. The Powys Diet by Corinna Kenyon-Wade Week One I first heard about the idea of a truly local diet, when I was sent on...
by Mary Cosnett | Dec 10, 2024 | Bwyd Powys Food, Sustainable Food Places
A fundraising soup stall championing food skills and fresh Welsh produce came to the rescue of chilled stallholders and hungry emergency service workers at the Crickhowell Christmas Market on Thursday evening, 5 December. Gusting winds and driving rain had left...
